Dill-cured salmon
Dill-cured salmon (Grav'd lax) is a popular way of eating cured salmon. It's marinaded in the same way as the smoked salmon but finished with fresh dill. Available in 200g packs or a hand sliced side.
More Products in this Range
 |
|
 |
 |
|
| |
 |
|
| |
 |
|
| |
 |
|
| |
 |
|
| |
 |
|
| |
 |
|
| |
 |
|
| |
